Blog Corcova

Monday, 12 November 2012 20:17

Wine and health

Wine is not only a liquid which delights the spirit. From Hippocrates to Louis Pasteur, many doctors and scientists sustained that the red wine could extend our lives. Nowadays, the studies made during the last decades confirm the healthy effects of the wine (consumed with moderation, of course) on our organism. Everything started with the so called French paradox: in 1992, the researchers discovered that, surprisingly, in France, a country well known for the abundant fat in the alimentation, but also for the high consume of wine, the mortality caused by the heart infarct was with 40% lower that in other countries. Why? Because of the red wine, which has a protection role on the cardiovascular system. The qualities of the wine, especially of the red wine, come from the resveratrol, a natural anti-oxidant contained in the skin of the black grapes. It was proved that, through their antioxidant properties, the polyphenols of the wine fight the bad cholesterol (LDL) and lower the atherosclerosis risk. The specialists estimate that a quality red wine contains almost 300 active substances - among them vitamins (A, B and C), mineral salts, and oligoelements which are indispensable to our body to function optimally.
In order to fully enjoy the pleasure and the healthy effects of the wine, it is important how to choose the proper wine. Everything counts: from the color to the age, and to the way the wine was kept. Being invited to the Ce se intampla, doctore? TV show on PRO TV channel, Serban Damboviceanu, the producer of Corcova wines, has spoken about the links between wine and health, but also about the most important aspects which should guide us in choosing the right wine.
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More and more popular worldwide, the Cabernet Sauvignon/Merlot wine is more and more wanted on the Romanian wine market, too. We invite you to find out more about this classic combination from the most recent issue of Secretele bucatariei magazine, and to enjoy the Cabernet Sauvignon/Merlot from the new wine brand Jirov, which you can find in the Mega Image chain, but you can also order it online.





Last weekend, the Corcova wines were present at the international delicacies trade Good Taste of Bucharest, an event held at the World Trade Plaza. The guests had the opportunity to taste all our wines, but we can say that the biggest attraction were the Cabernet Sauvignon/Merlot and Sauvignon Blanc wines from our Jirov new range of products, and also the exotic Syrah from Corcova. With this occasion, we have announced also that the wines from Corcova can be acquired also online, from Dacic Cool, the online shop with Romanian goods.




Friday, 05 October 2012 16:51

The long way of the grapes to the wine

In Corcova, the harvest time is at the end. Like every year, the harvest will be honored by a family party, which will be organized this weekend. The vineyard gave its harvest, and this moment has to be celebrated, but this doesn’t mean the work is over. In a vineyard as Corcova, the work never ends, as Serban Damboviceanu confessed in the Dincolo de aparente TV show on Antena 2. In fact, right now the metamorphosis, the transformation of the grapes in wine stars, a process which will delight our spirit with its richness of flavors which go together on their own rhythm, in a secret dance, like the musical notes in a beautiful symphony...
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Friday, 05 October 2012 15:09

A dream came true

For Serban Damboviceanu, the science of wines began as pure curiosity, but then became a true passion. After many years of gaining professional experience in France, Poland and Italy, Serban Damboviceanu returned home, in Romania, among his family and friends, and he succeeded, through the Corcova vineyard, to accomplish a dream: to produce an excellent Romanian wine.
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Friday, 05 October 2012 14:15

In the world of the good wines

When he left for France, in order to study the Law in Strasbourg, Serban Damboviceanu didn't think that, years later, he would become the owner of a Romanian vineyard which provided, once, wine which conquered the so fastidious Paris... There, in the heart of Alsace, where he was one of the founders of the Romanian Students in Strasbourg Association, Serban Damboviceanu became familiar with the fascinating universe of the wine. A new selection from the Antena 2 TV show Dincolo de aparente of Florentina Fantanaru, where Serban Damboviceanu is telling us about the opening and the perspectives he had benefited by studying abroad.
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Friday, 05 October 2012 12:53

At home, in Corcova...

The wines of Corcova are the result of a team work, the fruit of the abnegation and abilities of people like Serban Damboviceanu and the French oenologist Laurent Pfeffer. For Serban Damboviceanu, Corcova became "at home". And how else could be when the Corcova vineyards are settled in a dream landscape, in a region blessed by God, where you have the unique satisfaction of the work made with your own hands...
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Thursday, 04 October 2012 20:31

The wine tasting, an exercise of imagination

The art and in the same time the difficulty of tasting wine mean to be able to express in words the flavors, the taste and the texture of the wine and to share to the others the sensations they offer. The wine will unveil its personality only if you taste it with pleasure, without being constraint by some specific techniques and specialized details. You should only let the wine speak to you, and to be open to a sensorial experience which is entirely subjective. Guest of Florentina Fantanaru's show, Dincolo de aparente on Antena 2, Serban Damboviceanu presents us some secrets of a successful wine tasting.
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We could say that the wine is like a child. Until you see it mature and bottled, you experience a lot of emotions... Behind the poetic image of the harvest, for a perfect work you need to pay attention to each detail of the wine making, like in other activities. More than that, you need ambition and seriousness, qualities which Serban Damboviceanu had already from the time when he was pupil in the Central School of Bucharest, and colleague with Catalin Saizescu, a Romanian movie director, script writer and actor. Florentina Fantanaru tries to find out what is... Dincolo de aparente (Behind the appearances TV show) in a dialogue with Serban Damboviceanu, on Antena 2 channel.
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Tuesday, 02 October 2012 16:30

The story of Corcova

Once upon a time, the Corcova land belonged to the Prince Anton Bibescu, and the wines produced from the vineyards of Mehedinti were bottled and sent to Paris, where they were the delight of the elites. After decades, the Corcova vineyards are revived by Serban Damboviceanu, who has learnt the deepest secrets of the wine culture during his studies in Strasbourg, in one of the most important wine regions of France, Alsace. Yu can find out more about Corcova and about the pleasure of tasting a good wine by watching this new part of the Dincolo de aparente TV show from Antena 2 channel, where Serban Damboviceanu was the guest of Florentina Fantanaru.
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